GIN

STAR OF BOMBAY

A super premium gin, which thanks to the addition of two exotic herbs and the slow distillation method that is used, highlights its unique balance offering enjoyment of unparalleled quality. STAR OF BOMBAY™ is produced in limited quantities exclusively at the Laverstoke Mill distillery, in Hampshire, England. The Master Distiller was inspired by the new, groundbreaking distillery of BOMBAY, designed by Thomas Heatherwick. The result gives the characteristic style of BOMBAY a new interesting expression while maintaining its authentic identity.
Alcohol by volume: 47.5%

OXLEY

A super premium gin created by the cold distillation method at -5 C. For its fragrance, 14 fresh and not dried botanicals are used including grapefruit, lemon and orange. It is fresh and lively, a reference point in the Gin category.
Alcohol by volume: 47%

BOMBAY SUNSET (Limited Edition)

A London Dry Gin created with the "vapour infusion" method. A unique aromatic flavour expression of Bombay Sapphire, combining the ten signature exotic BOMBAY SAPPHIRE botanicals with an additional three – golden turmeric, Indian white cardamom, and Spanish mandarin to create a complex but beautifully balanced, vibrant gin. This version of BOMBAY SAPPHIRE is inspired by the mellow heat and orange glow of the setting sun.
Περιεκτικότητα σε αλκοόλ: 43%

BOMBAY BRAMBLE

The bold new Bombay Sapphire Bramble is a premium Bombay Dry Gin bursting with the 100% natural flavour of blackberries and raspberries, with no added sugar. The innovative distillation method is used through the “vapor infusion” process.
Alcohol by volume: 37.5%

BOMBAY SAPPHIRE

The unique taste of Bombay Sapphire is the result of 2 basic elements:
• the unique combination of the 10 different herbs
• the innovative distillation method that is used through the “vapor infusion” process.
Bombay Sapphire has a unique delicate aromatic profile and a complex but at the same time perfectly balanced taste. Its transparent blue bottle with the exotic herbal engravings from around the world combines modern design with the authenticity and richness of its heritage.

Alcohol by volume: 40%

BOMBAY DRY

The unique taste of Bombay Dry is the result of 2 basic elements:
• the unique combination of the 8 different herbs
• the innovative distillation method that is used through the “vapor infusion” process
Bombay Dry has a soft and refined taste that surpasses all other gins in the Value category. Bombay Dry is the DNA of all Bombay gins.

Alcohol by volume: 37.5%